Clam Bake

IT'S SUMMER IN JANUARY...
GET READY FOR THE BOWERY DUGOUT WINTER CLAMBAKE!

Friday, January 30th, 2010 - Starting at 6PM

Bring your appetite, 'cause this one's all you can enjoy.

    How's this for a clambake menu?
    • The absolute best, I mean top of the line Littleneck Clams - your choice, on the half shell or steamed
    • Mussels Marinara
    • Large Peel-'n-Eat shrimp
    • Baked clams
    • Crab cakes
    • Boneless wings
    • Beer can chicken
    • Corn on the cob
    • Homemade potato salad
    • Soft drinks
    • Wine
    • Bottled beer

Plus a $50 Bowery Dugout Door prize AND...T-shirt give-aways. All this for only $50 per person

Make your reservations today. Call 845-331-7200. Reservations requie a $5 nonrefundable deposit for each person.


SOME REMINDERS:

1) "Cooking With Bruce" is coming up soon. It's a three day experience offered on consecutive Saturdays - Jan. 10th, Jan. 17th, and Jan. 24th from 11:30AM until 1:30 PM all for the low price of $119.00. Class size is limited so call to reserve your spot today.

2) Our ever-popular "Wednesday Wine Club" will resume for the third consecutive year starting on the 2nd Wednesday in January and continuing twice a month. Call now to reserve your spot.....845-331-7200

Can't Wait To See You....

Bruce Paley